Menu

The Burlington

£ 39.50 Per Per Person

Canapes

@The Long Bar
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Amuse Bouche


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Sharing Mains


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Platted Dessert


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Tea, Coffee and Petit Fours

Group Menu

Private Dining Room

Floating Canapés

( @ The Long Bar )

Wild Mushroom Kachori (V)

Green Peas . Potato Stew . Autumn Truffles

Tandoori Spud

Masala corn. Brie. Beetroot chutney foam

Crispy Gold Cod

Turmeric . Amritsari Spices . Sour Mango Dip

'Fruit De Mer' Popcorn

Snow Crab . Shrimps . Sago Seeds . Lemon 'n' Coriander Dip

Clasic Chicken Tikka

Smoked Yoghurt . Garam Masala . Micro Greens

Beef Seekh

Gilafi . Anise . Sweet Spicy Glaze . Chilli ‘N’ Lime Dust

Plated Starter

Bhindi Bhel (V)

Crispy Okra . Rice Puff . Sweet Chutney


Sharing Table Mains

Selection of Folding Hankies

Full Dairy Paneer

Kale 'n' Haloumi

Chicken Khurchan

San Marzano tomato 'Makhani'

Selection of Tawa Pulao

Truffle ‘N’ Mushroom

Field Mushroom . Peas . Black Truffles

Pots

Butter Chicken

Pulled Tandoori Chicken . Buttery Tomato Sauce . Fenugreek

Kofta

Garden Pea ‘Dumpling’ . Saffron Yogurt Sauce . Morels

Turnip Saag

Turnip. Walnuts . Jersey Royals

Sides

Hankies Dal

Traditional Black Lentil Stew

Raita

Chilled Cucumber ‘N’ Mint

Pyaz Aur Mirch

Pounded Onion . Fried Chillies . IndianLemon And Chaat Masala

Tandoori Baked Breads

Dessert

Gulkand Kheer

Clotted Cream . Basmati Rice . Rose Petals

Tea & Coffee

with Selection of Petit Fours

Drinks Inclusive package

Prosecco - 1 Glass

House Wine - Half Bottle

Beer - 2 Bottles (330ml)

£ 20.00 Per person

( Chargeable for the entire group )


Service Charge of 12.5% added to the billAll prices are inclusive of VAT
Please notify us of your dietary requirements to ensure we are able to provide accurate information and advise on the ingredients and allergens in our dishes.